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SECURITY
Hygiene and Facilities Security is an investment that will deliver real returns by maintaining hygiene standards in the safe production of food products.
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Hygiene and Facilities Security program protects your operation from the cost of production down time or business interruption. It also provides health protection to personnel that are involved in the production and processing of food products.
Hygiene security also helps your industry maintain market access locally, nationally and internationally by preventing the occurrence of cross contamination.
We Provide:
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Food Safety Risk Assessment
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Security plans at the food-processing level and facilitating communications
WHAT WE PROVIDE
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